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Tuesday, 24 March 2020

Browned Butter Oatmeal Chocolate Chip Cookies

Brown Butter Oatmeal Chocolate Chip Cookie
by me

5 oz browned butter (I started with 165g of butter)
2/3 cup brown sugar
1/3 cup white sugar
1 egg
1 1/2 tsp vanilla
2 tbsp molasses
1/2 tsp baking soda
1/2 tsp salt
3/4 tsp cinnamon
1 cup flour
2 cups quick oats
1 1/2 cup chocolate chips

Make browned butter by gently simmering butter and letting the solids slightly brown.  Then let solidify.

Cream together butter and sugars, scraping the sides down.
Add egg, mix.
Add vanilla and molasses, mix.
Add flour, baking soda, salt, and cinnamon, mix.
Add quick oats, mix
Add chocolate chips, mix with spoon.

Chill 30+ minutes.
Scoop and bake at 350 for 10 minutes until cookie is set but the bottom hasn't taken much colour.