My Life in Evolution

2 onions, diced 4 to 6 garlic cloves sliced ¼ to ½ tsp chili flakes 1 tbsp salt replacer 1 tsp thyme 1 tsp basil Salt and pepper...

2 cups Quick Oats 2 scoops (62 g) Vanilla Protein Powder  1 tbsp Cinnamon ¼ tsp Salt Dash Cardamon and Allspice(optional) 1 tsp ...

Carrot Cake Protein Baked Oatmeal  By Emma P(Tiktok) Makes 4-5 servings. 200g rolled oats 2 bananas 60g soy protein 420ml milk 1.5 tsp bakin...

½ cup Browned Butter ½ cup brown sugar  ¼ cup white sugar  1 egg 1 tbsp vanilla 1 cup flour 1 tsp baking soda  ½ tsp salt ¾ cup quick oats ¾...

I had a disappointing attempt at Pülla but I had added more flour than I should have so I have been making other bread products to make up f...

Spring has sprung! It's dandelion time.   My family loves this honey like jelly.  There is a bit of prep to pick, wash and de-petal the ...

Sticky Toffee Pudding: recipe by Food with George 175g dates 175ml boiling water 75g unsalted butter 175g brown sugar 250g self-raising flou...

Soft custardy yolks.  Wonderful atop noodles, soup, or a salad.   In a pot deep enough to cover eggs with at least 1 - 2 cm of water, bring ...

This recipe is from Sandy French.  She won the best shortbread cookies in 2012. These need to bake early in the season and left to mature fo...

My SIL is Finnish and I got introduce to many new and interesting food.   Pulla Makes 3 loaves 2 cups milk, heated just to scald...